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Sattu Litti Chokha
Signature Recipe
Prepared In

Magadh Kitchen, Delhi NCR

Community Appreciation

4200 Appreciation Notes

Authentic Magadh Culinary Heritage • Photo from Chef Shacchi Anand's Journal

Artisanal Origin & Craft

Crafted By

Chef Shacchi Anand

Origin Region

Magadh Kitchen, Delhi NCR

Signature Soul Food

Sattu Litti Chokha

Fresh Artisanal Batch

Contains- sattu, onions, lemon juice, pickle, coriander, carom seeds, brinjal, potato, tomato, mustard oil and homemade masala

The Heritage Story

The quintessential soul meal of Bihar dating back to ancient Magadh. Stone-ground sattu packed inside whole wheat dough is roasted over natural embers, cracked open and submerged in warm A2 Gir cow ghee.

Acquisition Quantity
1
🌿 Prepared Fresh on Order: All of our dishes are made fresh on order. Please contact us via WhatsApp / Call (+91 97174 53838) to confirm delivery timelines, as dispatch depends on preparation time and distance.
Made Fresh To Order• Authentic Heritage Recipe
Curated Pairings

Complementary Magadh Delicacies

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Chicken Litti

Chicken Litti

Bihar’s signature reimagined with tender spiced minced chicken resting within fire-kissed dough, paired with charred tomato chokha and melted desi ghee.

Sattu Litti

Sattu Litti

Classic charcoal-baked wheat littis stuffed with spiced roasted gram flour, cracked open and served with melted A2 cow ghee and coriander chutney.

Lehsuni Parval

Lehsuni Parval

Tender pointed gourd slit and pan-seared with golden crushed garlic cloves, turmeric, and dry red chilies in cold-pressed mustard oil.